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A new study finds that breakfast cereals, bread and other cereal-based foods in Europe are heavily contaminated with one of the most common “forever chemicals”, PFAS. The report, published by Pesticide Action Europe, a coalition of more than 600 NGOs, says pesticides are the source and calls for urgent action. It comes just a day after a French study revealed widespread PFAS contamination in the country’s drinking water. Story by August Hakansson.
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Warning: French regions at risk! Part 1: Corsica – Europe Rendezvous
France is a poor performer when it comes to cohesion in Europe and is marked by growing regional inequalities, despite...
